3-Ingredient Chocolate Covered PB Stuffed Dates

Happy Hump Day!

I’ve been a little under the weather this week but before that happened I made these oh so yummy, super easy treats. I am so excited t share these 3-Ingredient Chocolate Covered PB Stuffed Dates.


  • Pitted Dated
  • Nut Butter ( I used Jif Natural Creamy PB)
  • Chocolate Chips (I used Enjoy Life Foods DF)
  • Coconut Oil


  1. Peel open dates and stuff with desired amount of nut butter
  2. Melt 1/2 cup chocolate chips with 1 TBSP coconut oil (30 sec.)
  3. Dip PB stuffed dates in melted chocolate
  4. Lay on parchment paper + place in fridge for 30 minutes
  5. Taste test + try not to devour all in one sitting 🙂

These are the best mid day snack and late night sweet tooth craving! Recipe adapted from Lex over at Restoring Radiance–> Click HERE for her Instagram + HERE for her blog.

I hope you guys have a great rest of the week and a very happy start to February!!!

That’s all for now, XO.

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